Thursday, January 20, 2011

High West Whiskey Distillery & Saloon in Park City



We did a girls night at High West on Wednesday right before Sundance. We stayed put in one of the semi-private rooms off the saloon bar with a perfect view of the full moon. 
Sauteed Spinach & Tuscan Kale, fresh grated ginger, maple syrup, $6
Roasted Brussels Sprouts with Baby Porcinis, shallots, rosemary, olive oil, lime, $6
Squash "Linguine" & Fried Eggplant, roasted yellow tomato coulis, brown butter, basil, guten free, $6
Shishito Peppers, ponzu roasted, $8
Black Angus Tri Tip with Spicy Slaw, house smoked, high west bbq chutney, $13
Chef James Dumas!

Full moon celebration ;)
Whiskey chocolates...
Yet, another round of Rendezvous!
I left early to catch Neon Trees at The House of Blues Foundation Room (Star Bar on Main St). I have a thing for mohawks and pink lighting ;) "Me and you...you and me...let's go back...let's go baaaaaack..."
High West Distillery & Saloon
(435) 649-8300
Located directly across from Davanza's Pizza.
703 Park Ave
Park City, UT 84060
High West Distillery & Saloon on Urbanspoon

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